February 2 & 3 - Knife Grinding 100s: Foundational Skills

Knife Griding 100s.jpeg
Knife Griding 100s.jpeg

February 2 & 3 - Knife Grinding 100s: Foundational Skills

600.00

February 2 & 3 - 10:30 AM - 8:00 PM (with 1 ½ hour break for lunch)

Take your first step to creating bigger and better weapons by learning the stock removal process of making knives. Through the four sessions, you’ll turn flat bar stock steel into two simple but functional knives that you’ll want to show off to your friends. You’ll also develop basic skills including, creating a  layout from a pattern, grinding peripherals and bevels, heat treating, finishing, handling, and sharpening.

This class is appropriate for all skill levels. Introduction to Knife Grinding is the suggested prerequisite.

Please arrive for your class at least thirty minutes before the scheduled start time. Wear non-flammable (high cotton content) long sleeved shirt and long pants and closed-toe, leather shoes. If you have a respirator, please bring it with you. Also bring plenty of water, and be sure to eat a hearty meal before class. We will have a 1 ½ hour break for lunch each day. Lunch is not provided. Please bring a lunch from home or plan to eat at one of the many restaurants near the Goat Farm.


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